Please see our range of dishes for you to heat and serve at home. All food is prepared from fresh ingredients in our purpose built kitchen. We use local producers and suppliers to create these lovely dishes.
Beef Bourguignon
Moroccan Chicken Tagine
Lamb Moussaka with Local Lamb, Aubergine & Oregano
Local Ham Hock & Leek Lasagne
Fish Pie with Salmon, Smoked Haddock & Prawns
Venison & Vegetable Stew Cooked in Red Wine (subject to availability of game meat)
Roasted Butternut & Three Cheese Lasagne
Beef, Mushroom & Ale
Salmon, Haddock & Prawns in a White Wine & Herb Sauce
Chicken, Leek & Tarragon
Wild Mushroom & Parmesan in a Cream Sauce (V)
All joints of meat are slow cooked for at least 4 hours, delivered with goose fat roast potatoes, a fresh sauce or gravy made from the cooking stock and garnish.
Roast Beef Sirloin
Whole Roast Chicken - corn fed and free range
Pork Loin with Crackling
Glazed Rosemary Lamb Shanks
Dauphinoise Potato Bake
Rosemary & Thyme Roasted Root Vegetables
Honey & Mustard Glazed Carrots & Parsnips
Sticky Toffee Pudding with Toffee Sauce
Apple & Blueberry Crumble with Custard
Baked Apple Tart with Vanilla Cream & Toffee Sauce
Carrot Cake with Lemon Cream Cheese Icing
Victoria Sponge Cake with Fresh Strawberries & Cream
Chocolate Fudge Cake
To contact us call us on 01746 710 310 or e-mail us at hello@freshandlush.co.uk